Espresso Machine

Infomation on Espresso machines and that perfect cup of coffee


Tuesday, July 11, 2006

Espresso machine for the perfect coffee

Espresso machine

Choosing a Home Espresso Machine

Choosing a Home Espresso Machine by Sandy Spencer


This article is meant to be brutally honest to help you narrow down the field, in case you are lost, in choosing the espresso machine that will fit your lifestyle and budget.

If you are just looking for a great coffee maker, and are not primarily interested in espresso:

Then you don't have to spend much time looking. There are two superior brands of coffee makers: the Saeco Renaissance (2 models), and Bunn (5 models). Both Saeco and Bunn have many years of experience designing coffee makers, and all of these machines are built to run all-day, everyday. Bunn is the premier brand known in the US, and is so confident of their quality that they offer a 3-year warrany. Saeco has a similar reputation in Europe, and also offers an extensive line of commercial-quality espresso machines. You will not go wrong with any of these coffee makers - they are much better than what you are likely to find in your local department store. The various models have different features - you will need to read about them to choose the features that best suit you.

Note that the machines mentioned above are just coffee makers. If you also would like to be able to make espresso, but don't want two machines on your counter, many of the espresso centers will make regular American coffee as well as espresso. If you are interested in this capability, you will need to read about the various models to choose the functions that best suit you. Note that if you get an espresso center, a standard feature is a built-in coffee grinder that will grind the beans immediately before brewing, which will give you a much fresher tasting cup of coffee. Expect to pay a lot more for an espresso center than for a coffee maker.

If you want to make espresso, but don't have any money:

Then frankly, you cannot afford a serious espresso machine at this time. That's OK. You can make espresso with stovetop pots for $20-$40, and can buy portable, low-end electric machines for under $100.

If you want a good, no-frills espresso machine on a budget:

The following machines offer a nice choice in the $200-$350 range. They are simple, no-frills machines, and will deliver professional quality espresso at minimal price for your personal (meaning low-volume) espresso brewing. Do not think that just because these are not that expensive, you will not be getting excellent espresso. When we say "on a budget," we mean that these machines don't have all the features of the more expensive machines, and that they are not made to brew espresso in high volume. Nonetheless, these machines will brew espresso for your personal consumption that is quite satisfactory.

You can't go wrong with the following machines:

For about $200: The Bosch Barino, For about $250: The Saeco Gran Crema, For about $300: The Saeco Aroma, For about $350: The Solis SL 70, or the La Pavoni Espresso Si.

If you can't be bothered with complicated machinery, and want something simple and easy:

In this case, you should do one of two things, depending on the setting in which you are likely to make espresso or coffee.

First, for sheer simplicity in making espresso, consider buying an automatic espresso machine that uses pre-packaged "coffee pods." These are pre-measured, self-contained packets that you simply place in the machine, and press a button. There is no measuring, and no mess to clean up. When you are done, simply take the pod out of the machine, and discard it. The La Pavoni Cellini (for $630) uses either pods or ground coffee. The Ascaso DREAM Pod-Only machine ($1000) only takes pods. Several of the Automatic Espresso machines can take either pods or ground coffee; you will need to read the details.

Second, for a fresher espresso taste and more versatility in use, consider buying an "espresso center." Espresso centers are "all-in-one" machines with straightforward automatic push-button operation. In addition to brewing espresso, they contain built-in coffee grinders that will grind the apporopriate amount of beans (e.g., just for one or two cups) "on demand." In this way, exactly the right amount of coffee is ground immediately before brewing, which gives you the freshest possible flavor. All you need to do is to fill the hopper with coffee beans; the machine will do the rest for you. In addition to brewing espresso, most espresso centers will also brew regular coffee.

Expect to pay at least $1000 for a good-quality espresso center. For example, the Bosch B20, the Saeco V'Spresso Automatic, and the Saeco Incanto Classic SBS each sell for $1000. For more functionality, the Bosch B30 and the Saeco Magic Comfort Plus are in the $1200-$1300 range. The highest-end offers the most features and is suitable for catering functions and commercial use. In this range, consider the Saeco Incanto Sirius or the Saeco Royal Professional, each for $1500.

Note that by "good quality," we mean that you are getting a commercial-quality machine that is basically idiot-proof, that will meet all of your coffee and espresso brewing needs (with minimal work or cleanup by you), and that is robust enough to be used in small commercial settings, such as restaraunts. There are some less expensive models that will be adequate in the home, for lower volume use. But in the home, note that the down-side to an espresso center is that it will require at least 2 sqaure feet of counter space. In a small kitchen, this may take up more space than you can afford. If this is the case, you should just get an espresso machine, and not a "center."

In an office environment, an espresso center might be the perfect solution - even in a small kitchen. This is because many people might be using the machine. In this environment, you don't want something that requires any special knowledge, skill, or cleanup.

If you want a work of art that looks beautiful as part of your home decor:

There are several different "looks." For a beautiful space-age design by Carlo Gallizi, one of Italy's premier industrial designers, take a look at the La Pavoni Cellini, for about $630. For ultra-modern shapes done in striking "retro" colors (and even color patterns) see the Ascaso DREAM Verstile models, for $750. And for a really classic look, reminiscent of the old-world European coffee shops, you should consider the La Pavoni Lever Espresso machines. These are in the $570-$1200 range, depending on the size and the finish that you choose. A word of caution: Lever machines are not "automatic." They will require some trouble and practice to learn to use them. Once you learn to use them (and an instructional video is enclosed), these machines will make better espresso than any other machine. But if you are looking for simple push-button operation, these are not for you.

If you want the absolute best espresso, and are willing to learn a basic barrista technique:

Then you must get a La Pavoni Lever-Operated Espresso machine. These are in the $570-$1200 range, depending on the size and the finish. You will need to learn to operate these machines, but once you do, they will produce the best results. These machines come with a free instructional video.

If you intend to grind your own coffee beans:

First of all, you will get a much better result, since you will get the best flavor from freshly ground coffee beans. But there are two ways to go here. You can either buy an "Espresso Center," which is a compound machine having a built-in grinder, or you can just buy a coffee grinder to use with any of the models above.

Espresso centers are all-in-one, push-button machines with all the frills. Most of them will make almost any kind of coffee beverage. There are a number of low-end models in the $500 range, but for industrial quality, expect to spend at least $1000, and probably more. Many of the models in this price range are good enough for commercial use, and will certainly meet your needs if you are accustomed to entertaining. Keep in mind, however, that these are large machines, are not easily portable (even if they say so), and will take a lot of counter space. These machines are excellent as part of a bar decor. So if you entertain a lot and have the space, an espresso center might be your best choice.

About Coffee Grinders:

For more versatility and less counter-space than an espresso center, you should probably purchase a separate electric coffee grinder. While there are hand-cranked models, these are not for serious coffee-making, and are more for decoration and decor. There are also some inexpensive electric grinders in the $50 price range. These are for grinding small amounts of coffee for generic use. If you will be grinding larger amounts of coffee, and want a more durable machine, expect to spend over $200. And for really good results, you want a grinder that grinds at low-RPM, so that the beans do not get overly heated. A grinder that heats up the beans will not only give the coffee an unpleasant "burned" taste, but the heat will destroy some of the coffee flavor. Heavy weight is usually an indication of a high quality, low-RPM grinder. This is because it takes a large (hence, heavy) motor to produce enough torque to grind the beans slowly. For some real heavyweights, see the two Rancilio "Rocky" grinders (named after the Italian Stallion himself, because of their durability), and also the two Pasquini grinders. While these are very expensive, they are all industrial-strength, and will not disappoint.

If you intend to make Turkish coffee, your grinder must specifically say that it can do this kind of a fine grind. For durable machines that do low-temperature grinds over all granularities, expect to spend over $300. If you intend to make Turkish coffee, (and you really should try it if you haven't), you should make sure that your grinder leaves you this option. You will also need to purchase Turkish coffee pots, called "ibriks," which are beautiful decor items for your kitchen or dining room, even if you don't use them for brewing anything.

We hope that you can identify which of the categories above best describes you, and that this will help you to narrow the field. If you have any questions, please drop us a note.


About the Author
Sandy is always looking for the newest trends in coffee and espresso machines. Visit her website at www.thecoffeebrewers.com - and please, feel free to send in your comments!

Monday, July 10, 2006

Espresso machine for the perfect coffee

Espresso machine

LINKS

Perfect Coffees.com - Want to make perfect coffee? Here is a refreshing way to purchase top quality coffee, tea, coffee gifts, cups, mugs, delicious desserts and sugar free desserts online..

1 Stop Shopping Online - Discover how easy one stop shopping can be with top online retailers offering you brand-name products at fantastic prices.

Gourmet Teas - Free information and resources for finding the best gourmet teas and teaware online!

http://www.mynutritionsecrets.com/. - Nutrition Secrets

Friday, July 07, 2006

Espresso machine for the perfect coffee

Espresso machine

The Espresso Machine

Coffee from an espresso machine - the finest coffee
An espresso machine is used to produce the traditionally Italian coffee beverage called espresso. A professional operator of such a machine is called a barista. The knowledge required in making the finest espresso is considered to be a craft, similar to artisan baking.

The act of producing a shot of espresso is colloquially termed pulling a shot, because old lever-style espresso machines required pulling a long handle to produce a shot. To pull a shot of espresso, a metal filter-basket is filled with either 7-10 grams or 12-18 grams of ground coffee for a single shot (30mL) or double shot (60mL), respectively. The espresso is then tamped, or compressed with approximately 30 lbf (130 N) of force into a densely packed puck of espresso. The portafilter (or group handle) holds the filter-basket and is locked under the grouphead's diffusion block. When the brew process begins, pressurized water at 90±5°C (200±9°F) and approximately 900 kPa (130 PSI, or 9 bars) is forced into the grouphead and through the ground coffee in the portafilter. Water cooler than the ideal zone causes sourness; hotter than the ideal zone causes bitterness. High-quality espresso machines control the temperature of the brew water within a few degrees of the ideal.

This process produces a rich, almost syrupy beverage by extracting and emulsifying the oils in the ground coffee. An ideal double shot of espresso should take 20-25 seconds to arrive, timed from when the machine's pump is first turned on. Varying the fineness of the grind, the amount of pressure used to tamp the grinds, or the pump pressure itself can be used to bring the extraction time into this ideal zone. Most prefer to pull espresso shots directly right into a pre-heated demitasse or shot glass, to maintain the ideal temperature of the espresso.

An espresso machine also has a steam wand which is used to steam and froth milk for milk based espresso beverages such as the cappuccino and latte.

A recent North American brewing trend came with the invention of the bottomless portafilter, that is, a portafilter without the bottom half, exposing the basket and causing the espresso to not contact metal during the extraction process. The bottomless portafilter serves as a tool to analyze evenness of grind distribution and tamping, as more volume of espresso will flow from low-density areas of the coffee puck. Some claim to prefer the taste, citing the portafilter preserves crema.

Espresso machine for the perfect coffee

Espresso machine

Espresso machine

Espresso machine. by Vigdis Tange Andersen

Are you searching for a gift that is going to make a real hit for that couple that is to be married, or that is celebrating a huge anniversary? Perhaps you are searching to find that perfect gift for your brother, sister, or in laws? An espresso machine is going to be the choice for your needs. A gift of an espresso machine is one that they can put to use in their home, for parties, when company comes over, and just because they want to try something new. An espresso machine is going to take that love of coffee to a whole new level, where you can create all types of great tasting creations. Most all espresso machines will come with recipe books and exciting links to online pages where even more recipes are found.

If you want to try an espresso Do you want to try an espresso before you purchase a machine for someone else? You will find that many cafes and espresso bars are found in the small to large cities. In malls and in restaurants you can order an espresso. When you ask for an espresso in a restaurant or in a café you are going to receive a very small cup, almost the size of a shot glass sized coffee drink. An espresso is a very strong tasting coffee drink; some are a bit thicker than others, while some are very sweet and sugary tasting.

Who is going to like an espresso? For those people who are on the run, who want a jolt of caffeine to wake them up, an espresso is just what they are going to ask for. Don't forget though, there have been many recipes created and there are many that are actually created and made from caffeine free ingredients. You will see that same dark coffee look with a dark coffee taste, but without the caffeine if that is what you are searching for in your espresso drink. An espresso machine is generally going to be able to make more than just what drinks are known as an espresso, many espresso machines are also going to be able to create a cappuccino, a café latte and even the coffee drink known as café mocha. An espresso machine as you can see is great for creating, tasting, and making all types of drinks for many different people.

The espresso machine as a gift If you want to find a gift for a celebration or a holiday without spending too much cash, a espresso machine is one that will fit your budget nicely. The espresso machine is going to cost anywhere from forty to a hundred dollars for the basic machines. Other styles, sizes and name brands will contribute to the final price that you actually pay.

http://www.espressomachine-online.com

About the Author
Vigdis Tange Andersen: http://www.espressomachine-online.com

Espresso machine for the perfect coffee

Espresso machine

A Coffee Machine for the Soul

A Coffee Machine for the Soul by Jim Storey


The first thing I recommend to a friend buying a coffee machine is that it needs to look good. Yep, The Most Important Thing about a coffee machine is how it looks. Every day you're going to walk up to this machine and make a coffee. Think about how you'll feel when you use it, will you appreciate the slim design? Do you prefer a machine with lots of dials and buttons? Do you prefer large or small? A machine that looks "wrong" to you won't be a pleasure to use.

The second big question is automatic or manual. An automatic coffee machine contains a grinder that grinds the beans and dispenses an espresso or long black for you. Some automatic coffee machines also froth your milk for you. There's several advantages to having an automatic coffee machine; firstly, the coffee is always the same, get the grind setting and temperature right and you're guaranteed the same coffee each time. Secondly it's quicker, press a button and the coffee is made, your time is spent chatting, preparing a meal or reading the paper, not messing about with the coffee machine. Thirdly there's no mess, you're not filling the filter handle (and spilling it) with ground coffee and you're not dealing with the wet "puck" that gets produced, everything is held neatly inside the coffee machine. Lastly, if there's an auto frothing attachment, you're not messing about with milk jugs trying to get a nice silky foam on your milk, it's all done for you.

Does this sound perfect? For many coffee connoisseurs this is a terrible travesty!! Automatic, never!! Their inner barista needs to be free!

Manual coffee machines allow you to play with more settings. How hard you tamp the ground coffee allows for subtly different flavours. Different grind settings on the separate grinder allow you to tweak your flow rates. You can froth for cappuccino or latte. You can make three different coffees with three different bags of ground coffee. The choices (and the time you spend) are endless. Many coffee fanatics would be outraged to go near an automatic coffee machine. These coffee experts are happy to spend many hours researching beans, roasters and machines in search of the perfect coffee.

The automatic vs manual coffee machine debate comes down to one simple question, are you a coffee drinker or a coffee maker?

And me? Well I have a manual and an automatic coffee machine on my bench at home. I sell coffee machines for a living so why not try them all? Sadly the manual doesn't get used any more, if I want a coffee it's because I want a coffee and now! I personally find that the freshly ground beans in the automatic make up for the slight lack of "tweaks" that I can so on the manual coffee machine. I'm also able to make 6 cappuccinos for friends in about 3 minutes, and they taste great.

When I walk up to my Saeco Royal Cappuccino it looks good and it's easy to use. The quick, simple and great tasting white coffees reflect my inner soul - I'm a coffee drinker not a coffee maker!


About the Author
Jim Storey is the owner of Coffee Machine Express. Jim discovered coffee when working in a desk job and never went back to his desk. For further information please visit http://www.coffeemachine.com.au

Thursday, July 06, 2006

Espresso machine for the perfect coffee

Espresso machine

How Do We Make The Perfect Coffee

How Do We Make The Perfect Coffee by Robert Michael


Espresso CoffeeDrive down just about any street in the United States and you will spot people holding coffee cups walking into their place of employment or just on a lazy morning stroll. With specialty coffee shops strategically tucked in our business districts, one would think coffee has always been in the United States, but this ever growing trend is not an original American idea.

It is believed that the first coffee trees were found in Ethiopia. Several urban legends surround the discovery of the coffee bean - the most familiar being a farmer who watched his goats eating the beans, and out of curiosity, ingested one and was impressed with the surge of energy the bean produced - but cannot be substantiated. But what we do know is that coffee beans found its way through the Arabian Peninsula that led to Yemen and Arabia. Yemen was the first area to cultivate the coffee bean. From there, it made its way to Turkey, where coffee beans were first roasted and then crushed and boiled in water, producing a very primitive version of the coffee we drink today.

Trade merchants brought coffee to Europe, and it quickly took off. Coffee houses popped up rampantly, and were the sites of philosophical and other intellectual discussions.

Then, in the 1700's a French captain brought a tree from Europe to the Americas, and planted it on the Caribbean Island of Martinique. From there, coffee consumption spread like wild fire in Central and South America.

And in the mid-1800's, Italy put its own spin on coffee by perfecting espresso in their region. France was known for making the first espresso machine, but the Italians found a way to add to the technology. They were the first manufacturers of the now ever popular espresso machine, and espresso remains a significant aspect of their culture today.

America added its own spin to coffee consumption. In the 1970's, the "coffee revolution" was born in Seattle, WA. At that point, the latte - a coffee and milk beverage - was created, and sought after throughout the United States. This ingenious invention that has American buzzing around their jobs and life helped change the quality of coffee we drink now. It has also begun to quickly spread to other parts of the world - coffee shops and other coffee venues can be seen just about anywhere globally - but Americans are still dubbed the largest consumers of coffee.

Today, coffee is one of the largest world commodities - it falls second to petroleum world-wide. The coffee industry employs over 20 million people, 5 million alone in Brazil. Coffee industry workers cultivate and harvest over 3 billion plants all over the world - which helps support the approximately 400 billion cups of coffee consumed each year. In the United States, the coffee industry pulls in annual revenues of over a billion.


About the Author
Robert Michael is a writer for Rgb Coffee which is an excellent place to find coffee links, resources and articles. For more information http://www.rgbcoffee.com